IKKORYU FUKUOKA RAMEN

I Have eaten more than 5 Times in this Dazzling restaurant. For me it is the best among all the ramen restaurants I have tasted. I had the AJITAMA RAMEN. It is their best seller. Inside the ramen is a whole egg cut into half, seaweed, mushrooms, spring onions, garlic, and broth pork. Almost all restaurants who serves ramen have the same content. But what stand out in this ramen?

Their soup. I found theirs soup 100% amazing. Its definitely worth a try, and once you do.. I tell you there is no going back to your usual ramen place. Another is their Eggs, unlike normal eggs, theirs taste a lot different. The egg is mildly sweet and creamy which drives me crazy and make me order an extra egg for every time I dine.

Honorable mention to their broth pork, which is unquestionably very soft. Soft as cotton if you may compare.

Overall the ramen is very rich in flavor and texture and unlike any other ramen house their noodles tastes a lot better.

Another worth trying is their gyoza. Mouth watering hot, tender gyoza!!! If you are really hungry and need a warm up before chugging the ramen, then the gyoza for you is a must!!! Not to mention the serving is 6 pieces where in other places you usually get 4.

Price

The ramen costs about 300-400 Pesos, I apologize for not giving the exact amount, I guess the flavors are too rich that I don’t mind paying how much for it.

The Gyoza costs about 150-200 php. For me the price is really decent as well.

Ambience

The ambience for me is really cozy and gives me an  ‘ im in japan ‘ feeling. And that’s another reason why I love dining in this place.

Rating

Ambience 4/5

Taste 5/5

Price 4/5

Pictures from thepurpledoll.net