IKKORYU FUKUOKA RAMEN
I Have eaten more than 5 Times in this Dazzling restaurant. For me it
is the best among all the ramen restaurants I have tasted. I had the AJITAMA
RAMEN. It is their best seller. Inside the ramen is a whole egg cut into half,
seaweed, mushrooms, spring onions, garlic, and broth pork. Almost all
restaurants who serves ramen have the same content. But what stand out in this
ramen?
Their soup. I found theirs soup 100% amazing. Its definitely worth a
try, and once you do.. I tell you there is no going back to your usual ramen
place. Another is their Eggs, unlike normal eggs, theirs taste a lot different.
The egg is mildly sweet and creamy which drives me crazy and make me order an
extra egg for every time I dine.
Honorable mention to their broth pork, which is unquestionably very
soft. Soft as cotton if you may compare.
Overall the ramen is very rich in flavor and texture and unlike any
other ramen house their noodles tastes a lot better.
Another worth trying is their gyoza. Mouth watering hot, tender
gyoza!!! If you are really hungry and need a warm up before chugging the ramen,
then the gyoza for you is a must!!! Not to mention the serving is 6 pieces
where in other places you usually get 4.
Price
The ramen costs about 300-400 Pesos, I apologize for not giving the
exact amount, I guess the flavors are too rich that I don’t mind paying how
much for it.
The Gyoza costs about 150-200 php. For me the price is really decent as
well.
Ambience
The ambience for me is really cozy and gives me an ‘ im in japan ‘ feeling. And that’s another
reason why I love dining in this place.
Rating
Ambience 4/5
Taste 5/5
Price 4/5
Pictures from thepurpledoll.net